Species: Opaleye (Girella nigricans) Location: Dana Point Marina, Dana Point, CA Date: August 9, 2017
After a long day on a boat in the taxing summer heat of Southern California, the last thing most people would do is go fishing again, but as we’ve established, my judgment is impaired when it comes to fishing.
As my cousin, Will Silvey, and I disembarked from the boat, I looked down into the water and noticed lots of little greenish-black fish shaped like Bluegill and a few slightly thicker, bright orange fish in the rocks of the marina.
Will is a die-hard spearfisherman, and the finality of the sport makes spearos’ fish identification skills better than the average conventional angler. You have to know what you’re shooting before you pull the trigger, right?
I asked Will, and he told me the greenish fish were Opaleye, an incredibly common fish along the SoCal coast. The orange fish, he told me, were Garibaldi. The latter are protected in California because they’re the state fish. According to the IUCN Red List, Garibaldi are a species of “Least Concern”. This means that they’re not at all Threatened. Rather, California protects them on purely emotional grounds as its state fish. Emotion has never trumped science in wildlife management before, so it’s shocking, right?
Anyway, I decided that as soon as we returned to his hilltop apartment in nearby Laguna Niguel, I’d return to chase those little fish. He had class that evening, so sadly he couldn’t join me, but that didn’t stop me.
The signs on the marina read very clearly “No Fishing From Walkways”, and I didn’t wanna attract negative attention, especially with hundreds of people swarming the marina.
I looked around and failed to find an area without those signs. Then, I looked down. At the base of the walkways was a slight lip of concrete sticking out at the base of the eight-foot wall maybe six-to-12 inches in length.
It was summer, and I rarely wear shoes during the summer. I briefly regretted my style choices as I gritted my teeth, grabbed the railing with one hand and vaulted onto the tiny strip below.
My flip-flops grabbed, and I breathed a silent prayer before tipping my tiny, 1/64-ounce jighead with about a quarter of a cocktail shrimp and began sight-fishing to the little fish in the rocks.
I caught an Opaleye so quickly that I was a bit shocked. Then another. I had several Opaleye before I caught any other fish. Sadly, that little concrete lip was still a few feet above the rock-filled water below and getting a good picture was out of the question.
Fortunately, I did get a solid profile of an Opaleye facing to the right this year while fishing a lagoon not far from that original catch.
Fun fact: though I caught my first (and most of my subsequent) Opalaye on shrimp, mussels, and squid bits, the go-to bait is apparently frozen peas. I’ve yet to try it, but I have it on good authority that it is untouchable. Maybe worth a try sometime?
Species: Lost River Sucker (Deltistes luxatus) Location: Undisclosed Location, OR Date: March 24, 2017
Every post up until now has included a location, but this one will remain secret to protect this incredible species, as it is endangered.
I should also be clear that I do not advocate fishing for endangered species, nor do I actively target them. That said, as an avid angler who has averaged 100-220 days on the water annually for a decade, I do catch endangered fish from time to time.
When that happens, I take care to handle the fish properly, release them as quickly as possible, and ensure these scarce and vulnerable fish are treated with the utmost respect.
Interestingly enough, as a friend and dedicated biologist once told me, “It’s a shame we live in a world where we’re supposed to feel bad for accidentally catching these amazing fish.” So I don’t feel bad; I feel honored. I view every incidental hookup as a chance to set a positive example, a chance to, in my own way, offer condolences and make amends to a species for what my own did to it.
I also view it as a promise, a promise that I will do everything in my power to help and support the future of these fish so that one day we can target what have the potential to be truly world-class freshwater gamefish.
When I caught this Lost River Sucker, I wasn’t really expecting it. A friend had told me he’d landed several trout and a surprise sucker in that general area earlier that month, but it was so cold and snowy, I had pretty well tempered my expectations.
Then I got a bump.
When fishing steelhead jigs in Upper Klamath Lake, I usually throw out, wait a second or two, then twitch up. I repeat this sink-jerk motion on most retrieves.
Trout usually hit on the initial drop or during a subsequent jerk.
The fish pictured below was no different.
I hooked and lost another good trout before a wind knot distracted me long enough to allow the jig to sink to the bottom. I expected to be snagged, so when I pulled up and felt weight, I wasn’t surprised. Until it moved.
A trout had grabbed my jig off the bottom, and I was thrilled.
It started sucking line off my reel so viciously that I imagined I’d hooked into something big. I wasn’t wrong.
When the fish jumped and did a front-flip out of the water, I noted how unusual it was for trout to jump like that in cold weather. Our Redbands jump, but if you fight them with skill, you can usually avoid this. Not always, but usually.
When it jumped a second time, I noticed how dark it was.
When it jumped a third, fourth, and fifth time, I realized it wasn’t a trout.
In 1984, the Lost River Sucker was listed under the Endangered Species Act.
My Species #83, endangered in ’84. Is that darkly poetic? I don’t know, but it certainly adds value to a species I already treasure.
I landed that fish, and it was, in fact, a Lost River Sucker. It wasn’t huge, but I’ve since caught quite a few of them, and many have been over 10 pounds.
These fish live upwards of 30 years, and the average fish I’ve caught has been about 26-28 inches long and weighed in between six and nine pounds depending on whether it was male or female, pre-spawn or post-spawn.
Tragically, almost all spawning fish are 15 years old or more, with many of the spawners in their 20s and 30s.
If recruitment does not improve, these gorgeous fish will be extinct within my lifetime, likely before I go gray.
Not wanting to disturb the fish too much or risk snagging one, I threw a few more casts before calling it a day.
There are more than a dozen sites in the lake where they spawn, and you don’t have to look far to find dead fish in the spring. Some die of old age, some of disease, some of predation or the pressures of the spawn, but an unacceptable number are caught and killed intentionally by anglers. Either snagged with treble hooks or hooked legitimately with worms, many ignorant anglers throw them on the bank even now, some 30 years after it became clear the species was at risk of extinction.
I’ve snagged my share of suckers over the years while trout fishing, and for that reason, I now only use single hook lures (typically either swimbaits or jigs) in places frequented by Lost River Suckers.
Again, use jigs and single-hook swimbaits only when fishing around spawning sites. You might snag one even still, but it’s unlikely. If you do, it will cause less damage. The trout still readily take these jigs, too, so don’t fret.Though the trout fishing in that spot where I caught my first blued-up male is phenomenal (the trout come to eat sucker eggs), I hesitate to fish there for fear of snagging a sucker on traditional trout gear. When I do try for trout there now, I’m careful to only use jigs and swimbaits with single hooks. No spinners, spoons, or Rapalas.
I’ve seen people intentionally snagging them in the back, and anyone throwing a treble hook out there knows what they’re doing. Not only is it disgusting and irreverent, it’s highly illegal.
The suckers, often erroneously called “sucker fish”, are a treasure that should be appreciated. These fish grow to 40 inches and 20 pounds, and I’ve never caught one that didn’t jump. The potential for a sport fishery if and when this species recovers should be enough incentive to treat them with respect, but if it’s not, know this. If the suckers die out, the greatest wild native Rainbow Trout fishery in the United States — the Klamath Basin — will suffer.
The single greatest draw for tourists will suffer.
The community will suffer.
A few things to note if you do catch a sucker:
1) Handle it as little as possible. Some intepretations of the law suggest even posing for a photo is illegal. The maximum of 10 seconds I’ve taken to pose for a picture with my larger suckers was a risk I was willing to take. I released them quickly, but know you could potentially get in trouble for doing so.
2) Keep it wet. Measurements can be done in the water (if at all) and should not result in unnecessary air exposure.
3) Keep the location secret. If you do find the suckers, especially during the spawn, don’t share that information. For one, there are people out there still who would massacre them. Don’t take that risk.
Sometimes, I set my rod down and just take pictures of the fish while they spawn. If I move slowly, I can get surprisingly close and get some great pictures.
Avoid standing on gravel, but if you happen to float by or see one from the, it’s completely okay to take a picture. I like taking pictures of them to show others the beauty I see and inspire action to protect these amazing fish.
The Williamson River holds most of the suckers I’ve seen, but they can be anywhere. For that reason, I’m careful to use only single-hook lures when they’re around — just in case.
Last summer, I snagged a massive sucker while trolling at Rocky Point that was every bit of 15 pounds. I fought it almost 10 minutes, and it tail-walked half a dozen times. It pulled my kayak almost half a mile before the hook came out. Since that day, I’ve stopped trolling spoons.
As great as these fish are, and as fun as it is to catch one incidentally, the stress of being snagged could kill a fish, and that means one less spawner. Don’t risk it.
I initially wrote about these amazing fish here and gave the impression I was urging people to fish for them. That wasn’t the case. In my follow-up article, I emphasized that it is illegal to target them, but I’d love to see this species recover so that is no longer the case. Wouldn’t you?
Species: Monkeyface Prickleback (Cebidichthys violaceus) Location: Newport Public Docks, Newport, OR Date: November 21, 2016
Time can be so fluid when fishing. Seconds, minutes, and hours can all meld together when you feel weight or a tick on the end of your line, melting into a soup of suspended timeflow that is so personal and subjective you cannot look back after the fact and know the real duration of an event.
When I felt weight, it had to be just a second or two, but I felt the dark shadow of eternity creep into that moment as I began to mentally debate whether my hook had found purchase in a fish or a the salt-aged wood of the pilings below.
After all, it was heavy, and though I’d caught rockfish and Cabezon up to two pounds or so, this felt heavier. And unlike the popular bottomfish, it wasn’t pulling.
Until it was.
The fight was not unlike the Shortfin Eels I caught in New Zealand: a roiling mass, death-rolling with all the tenacity and venom of a Presidential hopeful trailing in the primaries.
When the squirming creature finally broke the surface some 20 feet below, the disconnect was palpable. I knew it wasn’t a snake, but it looked like a snake.
A part of my mind knew it was a fish I’d long dreamed of catching, but another more aggressive part of my mind was focused on the impending peril of the nearby sea lion that had clearly noticed my prize.
I take care to use light enough gear to enjoy the fight of the surfperch I target, but I also use line heavy enough to lift a two- or three-pound fish up the 20 feet to the pier at low tide.
This fish wasn’t going easily, though. Clearly not tired out, it twisted and writhed in a mesmerizing, serpentine dance of Satanic origin.
The ever-present gawkers shrieked and gasped and held their children close as I brought it onto the damp wooden landing of the pier.
While most fish flop on their sides when removed from the water, this fish turned onto its belly, coiled and ready to strike.
Reaching for the hook with my bare hand, it lunged at me. Well, lunged is a bit dramatic, but it made an effort to bite me.
Its teeth were certainly sharp, but small, so I unhooked it as it wrapped its body around my hand, intent on suffocating the hapless appendage and dragging it down to Hades.
This was a much better fish than most of what I’d caught that day, and since I’d dreamed of catching a Monkeyface Prickleback since I first heard of the fish nearly 15 years earlier, it was a special moment.
Naturally, the fish wouldn’t pose for a good picture, but I got its profile and tossed it back into the water, where its slinky dark form returned to hide in the structure of the pier to lurk in the unthinkable blackness of a nightmare.
It was only then that a gentleman on the pier spoke up and said, “You should’ve kept that. They’re the best-eating fish I’ve ever had.”
I caught another,much larger Monkeyface Prickleback later that year, and I confirmed what the gentleman had said. Along with Cabezon and Lingcod, Monkeyface Prickleback is as good as any fish I’ve ever eaten — a validation of the saying “Never judge a book by its cover,” I suppose.
These fish are relatively uncommon for those fishing with standard angling gear, but anglers on the Northern California Coast target them with a method called “Poke Poling”. Poke Poling is essentially using a long pole with a baited hook attached to the end that they stick into rock crevices. Inhabited holes yield fish that bite in age-old fashion.
Since this species is difficult if not virtually impossible to target outside of poke poling, it isn’t sold commercially. That means if you catch one, you need to try it.
Just be careful — it will definitely try to bite you.
Species:Northern Kahawai (Arripis xylabion) Location: Kuaotunu River, Kuaotunu, Coromandel, New Zealand Date: February 25, 2014
Fishing in New Zealand is all about trout. At least, that’s what we’re told.
In reality, throughout most of the North Island, saltwater fishing is king. Snapper, Kingfish, and Kahawai are the big three for anglers in the brine, and everything else plays second fiddle.
While this saltwater trinity reigns supreme on the water, there is relative little information posted or printed about fishing for them.
The saltwater fishermen keep tight lips, and for that reason, I had no idea that the term “Kahawai” was actually comprised of four separate species until this year — five years after I returned from catching them.
While we’re dispelling rumors about this place, let’s start with kiwis, Kiwis, and Kiwis. Two aren’t native to the island; one is.
The first kiwi, also called Chinese gooseberry, is the fruit. It’s not native and comes from Asia.
The second Kiwi is term New Zealanders use to describe themselves. They are not native, either.
The warrior Maori arrived in the 1400s in large sea canoes and proceeded to kill and eat the actual natives of the island.
The other (predominantly white) Kiwis arrived about 200 years later and set a singular precedent among white settlers of that era by making peace with the Maori and affording them (almost) all of the same people privileges as Captain James Cook’s people.
No massive wars. No forced relocation en masse. No genocide. It was so unlike the settlement of North America, South America, Australia, and Africa it restores hope in humanity — however small that hope may be.
The third Kiwi is the native bird that gave the other two their names. The bird looks like a large kiwi fruit with legs and a long bill.
The renown of the bird ultimately led to then people taking the name, too.
I’d hoped to learn that Kiwis eat kiwis like an apple — skin on — as I do, but alas, they mostly used spoons to scoop out the delicious green or yellow (golden kiwis were way more popular there) flesh. So I’m a weirdo everywhere, apparently. Cool cool.
Rumors dispelled, let’s talk fish. I caught a juvenile Kahawai in the lower, brackish reaches of a river using the small beef scraps I’d used in hopes of catching an eel.
It was beautiful: somewhat like a trout in shape and canvas but with vibrant purple and yellow stripes and markings. I took a few quick photos, thinking it was a juvenile Kahawai, and left it at that.
The Kahawai I caught later on the trip were adults, much larger and more memorable, so the juvenile slipped my mind.
Then, in a frenzy to identify the Estuarine Triplefin, Species #56, and get the blog post done in time without having to list “Species #56 — Unidentified,” I stumbled across a research paper discussing the four species of Kahawai:
Arripis georgianus (Called Ruff or Australian Herring)
Arripis trutta (Called Kahawai) Arripis truttaceus (Called Western Australian Salmon) Arripis xylabion (Called Giant or Northern Kahawai)
All four species live around Australia and New Zealand. All four species spend most of their lives in saltwater, migrating up rivers and streams to spawn. All four species are notorious for fighting incredibly hard per pound.
Only A. trutta and A. xylabion are routinely found in Kiwi waters, but Kahawai are more common and more widespread than their Northern counterparts and apart from size, they are almost identical.
The main difference is the upper lobe of the caudal (tail) fin. Northern Kahawai have longer tails, typically representing more than 30% of the overall body length (not including the tail) while Kahawai‘s are shorter. Using software, I measured my fish from the old picture and found it to be roughly 34% of the tail-excluded body length.
It was a Northern, a Giant, an A. xylabion, a new species.
I owe my math teacher an apology. Math had come in handy.
Species: Estuarine Triplefin (Forsterygion nigripenne) Location: Kuaotunu River, Kuaotunu, Coromandel, New Zealand Date: February 25, 2014
Mystery is a genre I love to read but fail to write much of. Even investigative journalism is a reach for me, and I’ve spent five years as a journalist.
The investigative process of which coffee shop makes the best breakfast sandwich in Klamath Falls (it’s the Gathering Grounds Pesto English Muffin Sandwich with bacon and prosciutto, for the record) or something equally trivial pales in comparison to the latest Dean Koontz novel anyway, so sticking to what I know is out of the question if I want to be successful in the Mystery genre.
This mystery begins as all stories do, in a sleepy town you’ve probably never heard of with an everyman and his ordinary life.
The man, of course, was me.
The sleepy town was Kuaotunu, a coastal village in New Zealand’s Coromandel where tranquility and paradise are locked in an eternal struggle to determine which makes the better adjective for the subtitle under
“Kuaotunu” under the town’s quaint wooden sign.
A small river which bears the same name as the town itself wends lazily through the floodplain and into the Tasman Sea along grassy slopes so strangely manicured and unlike the coastline in most places that it invokes a surreality reminiscent of Super Mario’s Mushroom Kingdom.
A massive, gnarled tree with alien-looking branches stands watch over the mouth of the river. From it’s largest branch hangs a tire swing swaying like a pendulum in the waning light of the afternoon, inviting the small children frolicking around the area to sit and play.
Along one bank of the river, a campground complete with small cabins hugged the shore while further from the water, at the base of a small hillock, the town’s lone restaurant, Luke’s Kitchen, cast an unassuming shadow over the cars parked out front.
Luke’s Kitchen was, in fact, its name. My name is Luke, and while that small similarity was not lost on me, neither was the connection it drew to Gilmore Girls’ flagship diner, I’m ashamed to admit.
Incongruities of Mystery and Rom-Com aside, the diner served a wonderful Green Mussel Special that I gorged myself upon at least twice while spending time there before returning to the river to fish for any number of species found in its intertidal zone.
My target species was Longfin Eels, endemic to New Zealand, but I had no such luck. I managed half a dozen species and even hooked two species of eel (Shortfin and Australian Mottled) but never got my Longfin.
Since fishing for those eels was sightfishing, I noticed a lot. With my eyes intent and fixed on the water below, I noticed a lot of little fish darting around on the bottom. They looked like sculpins, so I figured I’d be able to catch a few with the tiny jigs I used Stateside.
My instincts were correct. The tiny fish barely longer than my finger devoured the small jig. I caught a lot of them in short order before trying to for something else.
Unfortunately, I had no idea what they were. Not that day, not that week, not when I left New Zealand.
I read countless papers, species lists, and forums. Nothing.
2014 came and went without an answer.
Years passed, and I revisited “Unknown New Zealand Species” again because in writing the story of each and every species I’ve caught, I knew “Unknown New Zealand Species” was fast-approaching, and I refused to have an unidentified species on my list.
Since it was neither a game fish nor a freshwater fish (New Zealand has a relatively short list of native freshwater fishes), it continued to elude me.
Then, on a whim, I decided to read an article about New Zealand’s Marine Reserves. It included a contact email for questions, and I decided to give it a try.
Within 48 hours, I got a reply:
Your fish is the Estuarine Triplefin, Forsterygion nigripenne. Note the three dorsal fins from which it gets its name (bullies only have 1 or 2). The triplefins are mostly a marine group but this species penetrates into estuaries and the lower reaches of rives that are a bit brackish.
I had an ID! After five years of searching, my #SpeciesQuest within a #SpeciesQuest had come to an end.
Crazily, in the research process, I actually found a bonus species. That’s the next story: a Sci-Fi tale about cloning gone wrong, how one fish became two.
Species: Buffalo Sculpin (Enophrys bison) Location: Chetco River South Jetty, Brookings-Harbor, OR Date: September 13, 2010
This is a story about misidentifying sculpins and feral cats and world records. Yes, you read that right.
I’ll start with the record. Here’s the picture of my record-setting fish.
My first saltwater All-Tackle World Record was for Buffalo Sculpin (2017), but little did I know, I actually had caught my first Buffalo Sculpin seven years prior to my record-setting performance.
For many years, the South Jetty in Brookings was home to an absurdity. When my friend Ben Blanchard and I walked out to the jetty with high hopes, we caught a furry blur dart between the rocks. It wasn’t the first time we’d seen elusive beasts living among the jetty’s numerous boulders. At first, we thought they might otters or fishers or raccoons, but then we saw a black cat.
Clear as day, it was a black cat. We’d been joking about the “Jetty Cats” that entire trip, using the tune from the commercials for Jitterbug, the white flip phone with giant buttons marketed to the elderly, to say “Jetty Cats”. It probably wasn’t as funny as we thought it was. Yet we laughed.
Still, when we arrived and saw the cats, we were surprised to see a woman with a bag of cat food leaving.
Our eyes were opened to the strangeness of people that day.
I’m neither a cat person nor a dog person. I hate the idea of pet ownership and would never allow one of those filthy beasts in my house.
But Ben’s a cat person, and even he thought it was a little crazy.
The lady had noticed there were feral cats living in the jetty and began setting cage traps for them. She’d take them to get spayed or neutered (I thought this part was admirable, at least), then bring them back.
More than 20 feral cats lived among the rocks after a few years of this behavior, and the natural food supplies of crab and fish scraps wore thin (one of the many reasons why feral cats should be shot on sight: they destroy wildlife populations), she began bringing bowls and feeding them catfood.
She thought it was completely normal. Crazy Cat Lady.
She left, and we had no shortage of jokes for the rest of the afternoon.
Sidenote: In 2017, I came back found that the cats were either all gone or mostly gone, having been replaced by a number of surprisingly-fearless raccoons.
Cats aside, this is a fishing blog.
Using Berkely Gulp! Sandworms, we’d done quite well before. But alas, it wasn’t to be that day. I caught a single fish that we misidentified as a Cabezon and wouldn’t correctly identify for a long time after as the Buffalo Sculpin it was.
The fish was all head. Though it was just over eight inches long, its head was probably four inches wide. These fish have a weird body shape, but fight really well — even when small.
It wasn’t glamorous, but it was a new species and a great story to go with it. Years later, when I set my world record, I still remembered the first one I’d caught some many years and so many Jetty Cats ago.
Sac Perch look similar enough to Black Crappie that, to the unobservant angler, they might be just another fish for the Yeti Cooler. But these fish are unique for a number of reasons:
1) They’re the only fish in the family Centrarchidae (bass and sunfish) native west of the Mississippi), swimming with a native range in Central California.
2) They spawn later than all other sunfish, so in waters where other sunfish live, Sac Perch are usually out-competed. Bluegills and Redears and Pumpkinseed spawn, then all of their fry hatches and eats the eggs of the Sac Perch which spawn as much as six weeks later.
3) Sacramento Perch are one of the only species of fish that is almost entirely extinct in its native range yet nowhere near extinct as a species because of its other, non-native distributions like those in Oregon.
4) Sacramento Perch are only found — officially — in two locations in Oregon: Topsy Reservoir (Klamath River) and the Lost River. I’ve since caught them in at least three ponds where they don’t officially exist, but that’s beside the point.
I’ve caught less than 50 of these fish over the past 15 years. They’re still special to me, and along with Pumpkinseed, I feel that Sacramento Perch is likely my best shot at catching an Oregon State Record.
So I guess I had something to say about this fish, after all.
Species: Tui Chub (Gila bicolor) Location: Lost River, OR Date: April 13, 2008
Before I learned where to chase big trout in the spring, I used to drive out to Crystal Springs County Park during Spring Break or any time I had free from sports. Lonely Luke would fish for anything that would nibble his lonely worm.
That sounded strange.
I’d camp on the bridge or off a point upstream of the bridge for a few hours and soak worms, rain or shine.
Dad had told me stories of how he used to fill his bike basket with plate-sized crappie there as a kid, and I went out with high hopes every trip. Sadly, they’d be crushed time after time.
My catch rate was miserable. I caught next-to-nothing, and I sure as Hell didn’t catch any crappie.
But one fine day, I caught a slimy, silver, trout-looking thing without teeth. It fought well, and it took me a moment to realize it was a chub.
I’d caught them before, but in the four years’ time since I’d decided to keep track of my fishing endeavors, I hadn’t caught one, and in theory, I could’ve caught Blue or Tui Chubs, so didn’t count it until this point.
While it technically wasn’t Species #17, for the sake of my list, it is.
And that, kids, is how to end a relatively uneventful story on a resounding low note.
Species: Green Sunfish (Lepomis cyanellus) Location: Lost Creek Lake, OR Date: July 27, 2005
Every day, we woke up and went on a run.
We’d come back, grab breakfast, do some sort of running game, take a break, and run again.
Lunch would come around, we’d have a short reprieve for the afternoon, then we’d go on an evening run, eat dinner, and play a running game at night.
At the time, I didn’t know how allergic I was to dairy and eggs, so the combination of muggy heat, running miles and miles every day, and fueling myself with a diet containing a lot of both did horrible things to me that I won’t go into in detail.
Anyhow, our coach did a fantastic job of melding these incredibly fun games with running. Whether the game was a timed obstacle course (this was my best game), Extreme Spoons (not my best game), scavenger hunts, or the Mileage Guess (where we’d run along a road and try to stop at exactly one mile), we got in shape while having a blast.
There was one game, however, that I lived for.
It was, as best as I can describe, what Cross Country should be. We would be dropped off in a team of two or three at one location, given a map, then tasked with returning as fast as we could. Just one caveat: we had to fill a gallon bag with ripe blackberries for the evening’s cobbler.
I lived for this. Outside of fishing, I’m honestly not very competitive. For whatever reason, this mattered to me, though. I had to win.
This time, I read the map and convinced my group to take a shortcut through the woods. It shaved off half of a mile and took us right along the lake shore.
I needed to pee, so I detoured from the group briefly as I drained the lizard. As I contemplated life, I noticed a handful of small fish bathing in the summer sun, maybe five feet from my excess hydration.
My drive to win was put on momentary hold, as those fish held my attention.
“You done yet?” came the cry that snapped me out of my daze. I closed up shop and returned to the group, but my heart wasn’t wholly in the competition anymore.
We won the race, but I was ambivalent. Sure, victory tasted almost as sweet as the cobbler I’d eat later that night, but those fish that clearly weren’t bass were on my mind.
Sleeping on the hard ground with dozens of teenagers giggling and freestyle rapping badly (yes, we did) all around you is difficult enough without the added distraction of a potential new fish species.
I dozed off at some point after the neighboring campsite stopped banging the loud doors of their cooler an impossible number of times. I awoke, powered through the morning run and breakfast, then ran back to the water.
This was years before I was a good fisherman, but I still had the passion. God’s mercy alone got a single feisty fish to hit my Brown Rooster Tail (gross, right?) and send my heart racing.
It fought much better than the tiny bass I expected, and I knew I’d hooked one of the mystery fish I’d seen the day before. I didn’t exactly know what it was, but that’s okay because I’d finally crossed the finish line. I’d won the race.
We returned to school, and after a week’s worth of reading and searching the still dial-up enabled Internet of the day, I learned it was a Green Sunfish. To-date, it’s still one of my favorite fish, despite how relatively uncommon they are in Southern Oregon.
Still, as an adult who isn’t at running camp, I can drive to one of my favorite Green Sunfish waters any time I want.
Species: Smallmouth Bass (Micropterus dolomieu) Location: Lost Creek Lake, OR Date: July 26, 2005
Cross County Camp was great. I mean, apart from running 80 or 90 miles in a week, it was awesome.
We always stopped and ran along the highway before we even arrived at our destination: Lost Creek Lake. In those days, I was a veritable gazelle, and though I still didn’t like running, I was young, fit, and I managed.
Our first day was hot, busy, and full of running. Much of that running took us along the paths that skirted the lake shore. The entire time, I just kept thinking of the myriad fish swimming beneath the alluring surface.
When Day 2 rolled around and we had some free time to rest and not run, I grabbed my fishing pole and, you guessed it, ran. I ran harder and faster than I had in two days, heading straight to a small inlet where we’d seen bass sunning themselves the day before.
When I finally convinced one of the fish to hit, it didn’t matter that it was only four inches long; it was a new species! It was my first Smallmouth Bass, and I was ecstatic. Even though I didn’t catch another fish during my narrow window of free time, I ran back to camp happy. And sweaty. But mostly happy.